Mabis, Biscardo Neropasso

Type: Red Wine
Grape(s): Corvinone 40%, Corvina 30% & Others 30%
Wine Region: Veneto, Italy

Tasting Notes: Intense ruby red turning to garnet with ageing. Bouquet is spicy with hints of cherry, black cherry and plum compote. fine and velvety palate, persistent, with soft tannins at the end.

The Biscardo Family have been making wine from their base in Soave for over 150 years and are currently led by brothers Maurizio and Martino. Both the Pugliese and Veneto wines are characterised by an irresistible drinkability, aromatic purity and exceptional value for money.

Suggested food and wine pairing: Recommended with pasta, white and red meats, fresh and aged cheeses.

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