Chateau Roudier 2019, Montagne Saint Emilion

Type: Red Wine
Grape(s): 65% Merlot, 25% Cabernet Franc, 10% Cabernet Sauvignon
Wine Region: Bordeaux, France

Tasting Notes: With a deep garnet-red hue and a delicate amber border, this wine offers a fresh and fruity bouquet on the nose, accented by notes of red fruit and spices. Its palate is impeccably balanced, showcasing a smooth and round texture with elegant tannins, culminating in a spicy finish that lingers gracefully. Vine average age: 35 years old.

Suggested food and wine pairing: A classic dish like Beef Bourguignon. The rich flavours of the slow-cooked beef, enhanced by aromatic spices and a red wine-based sauce, would harmonise beautifully with the wine's profile.

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