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Type: White Wine
Wine Region: Alsace, France
Intense spicy and exotic notes are expressed in this well-balanced, elegant wine.
Domaine Bott-Geyl produce fine organic and biodynamic wines in Alsace, France. Low yielding vines and minimal intervention in the winery - the focus is on making wines that show the unique terroir at their disposal.
Grapes are harvested from the top of the vineyard around Beblenheim before pressing. Then wine is stored in stainless steel tanks where it remains on its lees until the beginning of September.
Suggested food and wine pairing: Drink as an aperitif or with black pudding, spicy food, Asian cuisine
(sweet and sour dishes), cheese...