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Type: Red Wine
Grape(s): Pinot Noir
Wine Region: France
Certain areas of Limoux offer a great potential for Pinot noir, with a combination of Mediterranean and Oceanic climate tempered by altitude vineyards.
The best parcels of Pinot among the 20 hectares planted are all destemmed and kept cold before starting fermenting.Then following a short extraction to keep the delicacy of the fruit and softness of tannins. The wine is 100% tank fermented and aged.
Pale in colour it delivers a beautiful Pinot nose of red berries and roses. In mouth the wine keeps its impressive fruity character with silky tanins and offers a long fresh finish.
Suggested food and wine pairing: Can be enjoyed without food or try it with salmon or other fatty fish, roasted chicken or pasta dishes.